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Carlos Pielago // Chattanooga Eats 
In this podcast, Carlos speaks about the atmospheres, personality, and diversity in Chattanooga restaurants. From one of the leading cities in innovation, we sat down to talk about entrepreneurship in the food scene as well. Chattanooga Eats is working on expanding their reach and helping “elevate the scene” in this interconnected city. In this show, Carlos highlighted the city’s culture perfectly, “the more we help each other, the more we are going to improve” and Chattanooga Eats is certainly doing that! Venture out October 5th to the ChattanoogaEats event “The pop-up restaurant challenge” for Startup Week.
